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Culinary Medicine at Spectrum Health
November 7, 2018, 1:00 pm - 2:00 pm CST
Leanne Mauriello, PhD, Director, Behavioral Science & Lifestyle Management, Spectrum Health, and Tim Harlan, MD, Associate Dean for Clinical Services at Tulane University School of Medicine. Spectrum Health partnered with Tulane University’s Health Meets Food to teach culinary medicine to medical residents, clinicians, and patients. Dr. Harlan discusses the Health Meets Food curriculum and approach and how culinary medicine programs have been implemented in 50 healthcare organizations across the country. And Dr. Mauriello shares how Spectrum Health is positioning culinary medicine as a pillar of their evolving lifestyle medicine program to drive positive clinical results. Learn how culinary medicine can engage, educate, and positively impact healthcare professionals and patients while sparking positive organizational changes and expectations around health and wellness.